Brunch Buddies: What Side Dish Goes with Quiche?

When it comes to crafting the perfect meal, what side dish goes with quiche is a question that deserves careful consideration.

The elegance of a well-made quiche—whether it’s a savory ham and cheese or a delicate spinach and feta—demands a side that complements its creamy, rich texture without overshadowing it.

In this guide, I’ll delve into a variety of side dishes that elevate your quiche experience.

From fresh salads bursting with crisp vegetables to hearty roasted vegetables and sweet accompaniments that add a delightful contrast, there’s a side dish for every quiche and occasion.

You’ll discover how to pair your quiche with the right drinks and cocktails to round out your meal. By the end, you’ll have a repertoire of delicious sides and pairings that will turn your next quiche into an unforgettable dining experience.

What Side Dish Goes with Quiche

Fresh and Flavorful Salad Options

Mixed Greens Salad

When it comes to pairing with a savory pie like quiche, a Mixed Greens Salad is your best friend. Crisp, fresh, and lightly dressed with a tangy vinaigrette, this salad complements the richness of a quiche beautifully. Imagine a bed of tender greens—perhaps a mix of arugula, baby spinach, and frisée—tossed with slivers of radish and a sprinkle of toasted nuts. The slight bitterness of the greens and the crunch of the radish create a delightful contrast with the creamy filling of your quiche.

Tomato Salad

Let’s not overlook the magic of a Tomato Salad. Juicy, ripe tomatoes, sliced thick and paired with a drizzle of high-quality olive oil, a dash of sea salt, and a sprinkle of fresh basil leaves, bring out the best in any quiche. This simple salad adds a burst of freshness and acidity that cuts through the richness of the quiche, balancing the flavors perfectly. For an extra touch, a splash of balsamic vinegar can elevate this dish into a refreshing side that enhances the meal.

Broccoli Salad

A hearty Broccoli Salad brings both crunch and substance to your table. With broccoli florets lightly steamed but still crisp, combined with a tangy dressing made of Greek yogurt, lemon juice, and a hint of garlic, this salad stands up well next to any quiche. Adding in some sunflower seeds and dried cranberries can create a textural contrast and a hint of sweetness that perfectly complements the savory depth of your quiche.

Fruit Salad

Fruit Salad might not be the first thing you think of, but it’s a delightful choice. A mix of fresh, seasonal fruits like strawberries, blueberries, and orange segments can provide a sweet counterpoint to the savory flavors of the quiche. The juiciness of the fruit cleanses the palate and adds a vibrant, refreshing element to your meal. For a touch of sophistication, you might add a hint of mint or a drizzle of honey to elevate the salad.

Grilled Asparagus

For something with a bit more substance, consider Grilled Asparagus. Lightly charred asparagus spears, dressed with a bit of olive oil and a sprinkle of sea salt, offer a smoky depth that pairs well with the rich, creamy quiche. The slight crispness of the grilled vegetables adds a satisfying texture and a robust flavor profile, making it an excellent choice to round out your meal.

Caramelized Onions

Don’t forget about Caramelized Onions. These sweet, slow-cooked onions can be served warm or at room temperature. Their rich, sweet flavor contrasts beautifully with the savory and creamy aspects of quiche. Served alongside or even mixed into a salad, they add a layer of complexity and sweetness that can make your meal even more enjoyable.

The possibilities are endless when pairing a quiche with the right side dish. Each option brings its own unique flavor profile and texture, ensuring that every bite is as delightful as the last.

Roasted and Cooked Vegetable Side Dishes

Roasted Vegetables

There’s something magical about Roasted Vegetables. The simple act of tossing carrots, bell peppers, and zucchini in olive oil, then roasting them until they’re perfectly caramelized, is like alchemy in the kitchen. The high heat brings out their natural sweetness and creates a smoky depth that’s simply irresistible.

Try adding a sprinkle of rosemary or thyme before roasting. The aroma will fill your kitchen and the flavors will dance on your palate. These veggies are a fantastic accompaniment to a quiche, offering a delightful contrast to its creamy richness. And, if you’re feeling adventurous, throw in some red onions for an extra layer of sweetness and a touch of color.

Garlic Mashed Potatoes

Let’s talk about Garlic Mashed Potatoes. Creamy, buttery, and infused with the aromatic allure of roasted garlic, this side dish is a hearty partner for any quiche. The smooth texture and rich flavor make it a comforting choice, and the garlic adds a robust kick that pairs beautifully with the milder notes of a quiche.

You don’t have to stick to traditional russets. Yukon golds add a buttery richness, while a bit of sour cream or cream cheese can elevate the mashed potatoes to a new level of indulgence.

Grilled Asparagus

Grilled Asparagus is another stellar option. Lightly charred and seasoned with a hint of lemon, it brings a crisp, smoky flavor that contrasts beautifully with the soft, creamy texture of a quiche.

Grilling asparagus gives it a slightly nutty flavor and a satisfying crunch. A drizzle of balsamic glaze or a sprinkle of Parmesan cheese can elevate this simple side dish into something truly special.

Caramelized Onions

Caramelized Onions add a touch of sweetness and a deep, rich flavor. Slow-cooked until golden and tender, these onions are an excellent pairing with a quiche. They can be served on the side or mixed into a salad for a burst of flavor.

The key is patience—cooking them slowly allows their natural sugars to develop and caramelize. This results in a deliciously sweet and savory topping or side that enhances the flavors of your quiche.

Stuffed Bell Peppers

Stuffed Bell Peppers make for a vibrant and flavorful side dish. Filled with a mixture of grains, cheese, and perhaps some ground meat or beans, these peppers are both visually appealing and satisfying.

The bell peppers are roasted until tender, and the stuffing is perfectly cooked, making each bite a delightful combination of flavors and textures. They add a hearty touch to your meal, balancing the richness of the quiche with their own savory, stuffed goodness.

Savory and Hearty Starch Sides

Garlic Bread

There’s nothing quite like a warm slice of Garlic Bread to complement the rich, creamy texture of a quiche. The crusty exterior with its soft, buttery interior, infused with the robust flavor of garlic, adds a delightful contrast.

Spread a mixture of softened butter, minced garlic, and a touch of parsley onto slices of baguette or ciabatta. Bake until golden and crispy. Each bite offers a satisfying crunch and a burst of flavor that perfectly balances the softness of a quiche.

Crispy Potatoes

When you think of Crispy Potatoes, envision golden-brown, perfectly seasoned chunks that have been roasted to perfection. These potatoes are more than just a side—they’re a comforting companion to any quiche.

The outside is delightfully crisp, while the inside remains tender and fluffy. Season them with rosemary or paprika for an extra layer of flavor. They add a hearty, satisfying element to your meal, and their crispy texture provides a nice contrast to the creamy quiche.

Stuffed Sweet Potatoes

Stuffed Sweet Potatoes are a revelation. Imagine sweet potatoes, roasted until tender, then filled with a mixture of black beans, corn, and a sprinkle of cheese. The sweet, earthy flavor of the sweet potatoes paired with savory stuffing creates a comforting, hearty side dish.

Top with a dollop of Greek yogurt or a sprinkle of fresh cilantro. The result is a side that’s not only filling but also adds a burst of color and nutrition to your plate. It pairs wonderfully with the subtle flavors of a quiche, adding both texture and flavor.

Potato Wedges

Potato Wedges are the perfect side for any quiche. They’re easy to make and incredibly versatile. Toss thick potato wedges with olive oil, salt, pepper, and your favorite herbs before baking them to a crispy perfection.

The golden exterior and soft, fluffy interior make them a satisfying choice. You can add a touch of paprika or garlic powder for an extra kick. These wedges offer a hearty, comforting addition to your meal that complements the delicate flavors of a quiche.

Savory Rice Pilaf

A well-made Savory Rice Pilaf can elevate your quiche meal to new heights. Flavored with onions, garlic, and a touch of broth, this rice dish brings a depth of flavor that pairs beautifully with the creamy quiche.

Add in some toasted nuts or dried fruits for extra texture and sweetness. The result is a side dish that’s both satisfying and flavorful, providing a wonderful contrast to the soft texture of a quiche.

The richness of these starch sides pairs seamlessly with the creaminess of a quiche, creating a meal that’s hearty and balanced.

Sweet Accompaniments for Quiche

Fruit Salad

When it comes to adding a Fruit Salad to your quiche meal, think vibrant and refreshing. A mix of fresh, seasonal fruits—like juicy strawberries, crisp apples, and zesty oranges—brings a delightful sweetness that complements the rich flavors of a quiche.

Tossing the fruit with a splash of lime juice and a sprinkle of mint leaves adds a touch of sophistication. This salad isn’t just a sweet treat; it also adds a burst of freshness that can balance the creaminess of your quiche.

Caramelized Apples

Caramelized Apples offer a warm, comforting sweetness that pairs beautifully with a quiche. Thinly sliced apples cooked until they’re tender and bathed in a rich, buttery caramel sauce create a decadent side dish.

Serve these apples alongside your quiche for a combination of flavors that’s both indulgent and harmonious. The sweet, caramel notes contrast with the savory richness of the quiche, creating a satisfying balance.

Roasted Pears

Roasted Pears are another fantastic sweet accompaniment. When pears are roasted with a drizzle of honey and a sprinkle of cinnamon, their natural sugars caramelize, bringing out a deep, rich sweetness.

The result is a side that’s both tender and juicy, with a lovely warm spice that complements the creamy texture of a quiche. A sprinkle of toasted nuts can add a delightful crunch and extra flavor.

Berry Compote

A Berry Compote is a vibrant and flavorful addition to any quiche meal. Combine fresh berries—like raspberries, blueberries, and strawberries—into a pot with a bit of sugar and lemon juice. Simmer until the berries break down into a thick, syrupy sauce.

This compote can be served warm or at room temperature, offering a sweet and slightly tart contrast to the richness of your quiche. It’s a versatile side that can also double as a topping for yogurt or pancakes.

Honey Glazed Carrots

Honey Glazed Carrots bring a touch of sweetness to your plate in a delightful way. Carrots cooked with a glaze of honey, butter, and a hint of orange zest become tender and caramelized.

These carrots provide a sweet, slightly tangy flavor that pairs wonderfully with a quiche. Their vibrant color and rich taste add a cheerful, flavorful touch to your meal.

Sweet accompaniments can elevate the dining experience with a quiche, adding layers of flavor that enhance the overall meal.

Drinks and Cocktails to Pair with Quiche

Light and Crisp White Wines

A Light and Crisp White Wine is an ideal companion for quiche. Picture a chilled glass of Sauvignon Blanc or Pinot Grigio. These wines have a refreshing acidity and citrus notes that cut through the creamy richness of a quiche.

Their light body and crisp finish enhance the flavors without overwhelming them, making them a perfect match for a variety of quiche fillings. Whether it’s a classic quiche Lorraine or a veggie-packed version, these wines provide a delightful balance.

Sparkling Water with Lemon

For a non-alcoholic option, Sparkling Water with Lemon is your go-to. The effervescence and zesty lemon add a refreshing sparkle that complements the rich, creamy texture of a quiche.

It’s a simple, elegant choice that cleanses the palate between bites, making each mouthful of quiche as enjoyable as the first. Plus, it’s incredibly versatile and pairs well with any flavor of quiche you might serve.

Classic Bloody Mary

A Classic Bloody Mary offers a savory twist that pairs well with quiche, especially if you’re enjoying a brunch spread. The tangy tomato base with a kick of spice complements the hearty, creamy aspects of a quiche.

The Bloody Mary’s complex flavor profile, with its mix of spices, horseradish, and a splash of Worcestershire sauce, provides a unique contrast to the quiche’s richness. Garnish with a celery stick or an olive for an extra touch of flavor.

Light Beer

Light Beer serves as a casual, refreshing option. Think of a pale ale or a pilsner with its crisp and clean finish. Light beers are easy-drinking and provide a subtle maltiness that pairs well with quiche without overpowering it.

The effervescence and moderate bitterness help cut through the richness, while the mild flavors enhance the dish rather than compete with it.

Dry Rosé

A Dry Rosé brings a touch of sophistication and a hint of fruitiness to your quiche meal. Its dry, crisp nature with flavors of strawberry and melon pairs beautifully with both savory and sweet quiche variations.

The Rosé’s refreshing acidity balances the creaminess of the quiche, making it an excellent choice for a light, elegant pairing. It’s perfect for a sunny afternoon meal or a casual get-together.

The right drink can elevate the quiche experience, enhancing the flavors and adding a refreshing twist to your meal.

FAQ on What Side Dish Goes With Quiche

What side dish complements a classic quiche Lorraine?

A classic quiche Lorraine pairs beautifully with a crisp mixed green salad. The freshness of the greens, often dressed with a light vinaigrette, cuts through the rich, creamy texture of the quiche. This combination balances the hearty flavors and adds a refreshing touch.

Are there any vegetable sides that go well with quiche?

Absolutely. Roasted vegetables like carrots, bell peppers, and zucchini are excellent with quiche. Their caramelized sweetness and savory depth enhance the quiche’s richness without overwhelming it. Plus, the slight crunch of roasted veggies contrasts nicely with the smooth, creamy quiche.

What’s a good fruit side to serve with quiche?

For a sweet touch, try a fruit salad. Combine berries, apples, and citrus fruits for a refreshing side. The natural sweetness and acidity from the fruit can brighten up the meal, offering a pleasant contrast to the savory and creamy flavors of your quiche.

Can I serve quiche with potatoes?

Yes, crispy potatoes or potato wedges are fantastic with quiche. The crispy texture and savory seasoning provide a hearty, satisfying side that complements the creamy quiche. They add a delicious crunch and a savory depth that balances the dish’s richness.

What kind of salad goes well with quiche?

A light, fresh salad with ingredients like mixed greens, cucumbers, and radishes works wonders. Tossed with a simple lemon vinaigrette, it provides a crisp, clean flavor that contrasts with the rich, creamy quiche, making each bite feel refreshing.

Are there sweet sides that pair with quiche?

Caramelized apples or honey-glazed carrots can add a delightful sweetness to your quiche meal. Their natural sugars and warm flavors offer a pleasant contrast to the savory, creamy quiche, creating a balanced and satisfying dining experience.

What drinks should I serve with quiche?

Light white wines like Sauvignon Blanc or sparkling water with lemon are excellent choices. They provide a refreshing contrast to the rich flavors of quiche, enhancing the meal without overpowering it. Their crisp, clean profiles make them ideal pairings.

Is there a traditional side dish for quiche?

A simple green salad with a tangy vinaigrette is a traditional choice. It complements the quiche’s richness with its fresh, crisp flavors. This classic pairing enhances the quiche while keeping the meal light and balanced.

Can I serve quiche with bread?

Yes, garlic bread or crusty baguette can be great sides. The crunchy texture and buttery, garlicky flavor provide a nice contrast to the smooth, creamy quiche. It adds a hearty element to the meal, making it even more satisfying.

What are some unique sides to serve with quiche?

Consider stuffed sweet potatoes or savory rice pilaf. These unique sides add a flavorful twist and offer a different texture and taste experience. They complement the quiche while introducing new flavors and elements to the meal.

Conclusion

When pondering what side dish goes with quiche, the options are as varied as the quiche recipes themselves. Whether you’re leaning towards a light, fresh salad to cut through the richness or opting for hearty roasted vegetables to add a savory depth, the right side can truly elevate your meal.

A crisp fruit salad or a simple potato dish can bring balance and contrast, while a classic white wine or a refreshing sparkling water can complement the quiche’s flavors beautifully. Each choice adds its own unique touch, enhancing the dining experience in different ways.

In essence, pairing your quiche with the perfect side dish involves balancing textures and flavors to create a harmonious meal. By considering these options, you’ll find the ideal accompaniment to make your quiche experience both delightful and memorable.