BLT sandwiches—crispy bacon, fresh lettuce, juicy tomato, and a swipe of mayo between toasted bread—are the epitome of simplicity done right. But let’s be honest: a great sandwich deserves an equally great side. The question is, what side dish goes with BLT sandwiches to elevate that meal from good to unforgettable?

Whether you’re planning a casual lunch, a picnic, or a dinner that’s a little more special, choosing the perfect side can make all the difference. It’s not just about filling the plate; it’s about finding flavors and textures that complement the BLT’s savory, crisp, and fresh notes.

In this article, we’ll explore a variety of side dishes—from the classic to the innovative, light and refreshing to hearty and filling—that will turn your BLT into a complete meal worth savoring. By the end, you’ll have a go-to list of side options that can transform any BLT into a true culinary experience.

What Side Dish Goes with BLT Sandwiches

Side Dish Flavor Profile Texture Best Occasion Complement to BLT
Potato Salad Creamy, Tangy Soft, Chunky Picnics, Family Dinners Balances the crispiness of bacon
Coleslaw Tangy, Sweet Crunchy BBQs, Casual Meals Adds a refreshing crunch
Pasta Salad Zesty, Fresh Soft, Chewy Picnics, Parties Enhances the savory elements
Grilled Peaches Sweet, Smoky Soft, Juicy Summer Gatherings Contrasts with savory bacon
Avocado Fries Creamy, Slightly Sweet Crunchy Creative Meals Adds richness and texture

Classic Side Dishes for BLT Sandwiches

Ah, the BLT sandwich—simple, crispy bacon, fresh lettuce, juicy tomato, and a slather of mayonnaise between two slices of toasted bread. It’s perfection on a plate. But, as any seasoned home cook knows, the magic doesn’t end with the sandwich. What makes this meal unforgettable is what you serve alongside it.

Potato Salad

If there’s one side that’s synonymous with summer, picnics, and sandwiches, it’s potato salad. The creamy, tangy blend of mayonnaise, mustard, and tender potatoes brings a comforting contrast to the crispy bite of a BLT. Whether you like yours with a bit of crunch from celery and onions or prefer the simplicity of just potatoes and dressing, this dish is a must. It’s like the best friend to the BLT, always there, always reliable.

Coleslaw

Coleslaw, with its crisp shredded cabbage and a dressing that dances between sweet and tangy, is another classic. The slight acidity from the vinegar-based slaw cuts through the richness of the bacon, making every bite of your BLT feel balanced and fresh. Plus, it adds a nice textural contrast—a little crunch to complement the sandwich’s soft, juicy interior.

French Fries

Can we talk about French fries? Golden, crispy, salty perfection. There’s a reason they’re a staple at diners and fast-food joints across the country. Paired with a BLT, they’re irresistible. Whether you like your fries shoestring-thin, thick-cut, or somewhere in between, that satisfying crunch followed by a tender interior is the ideal sidekick to the savory, smoky bacon in your sandwich.

Sweet Potato Fries

If you’re feeling adventurous, swap out regular fries for sweet potato fries. Their natural sweetness pairs beautifully with the salty, smoky bacon in the BLT. Plus, sweet potato fries offer a pop of color on the plate—a vibrant orange that contrasts nicely with the sandwich. The slight caramelization on the edges when baked or fried to perfection? Absolute bliss.

Tomato Soup

On those cooler days when you’re craving comfort, there’s nothing quite like a bowl of tomato soup next to your BLT. The warm, velvety texture of the soup, with its deep, rich tomato flavor, seems to amplify the freshness of the tomato in your sandwich. It’s a cozy, nostalgic pairing that feels like a hug in meal form.

Caesar Salad

For something a bit lighter, a Caesar salad hits the spot. The crisp romaine lettuce, creamy Caesar dressing, crunchy croutons, and a sprinkle of parmesan cheese offer a fresh counterbalance to the richness of the bacon. It’s like adding a little green to your plate without compromising on flavor or satisfaction.

Pickles

Now, let’s talk about pickles. A BLT without a side of pickles feels incomplete. The sharp, briny crunch of a dill pickle spear or a handful of bread and butter chips can elevate your sandwich to new heights. The acidity cuts through the fat, and the crunch is just plain fun.

Pasta Salad

Pasta salad might not be the first thing that comes to mind, but trust me, it works. A cold pasta salad with a tangy vinaigrette, perhaps studded with some cherry tomatoes, cucumbers, and olives, can add a refreshing twist to your BLT meal. It’s filling, flavorful, and adds a bit of variety to your plate.

Macaroni and Cheese

And for the days when you’re all about indulgence, macaroni and cheese is your go-to. The creamy, cheesy goodness of a well-made mac and cheese is the ultimate comfort food, and it pairs surprisingly well with a BLT. The softness of the pasta, the richness of the cheese—it’s a match made in comfort food heaven.

Onion Rings

If you want to go full diner-style, onion rings are a fantastic choice. The crispy, golden batter wrapped around sweet onion slices provides a delightful contrast to the BLT. Each bite is a mix of sweet, savory, and crunchy—making it hard to stop at just one.

These classic sides not only complement the BLT but also bring their own flair to the meal. The balance of flavors and textures ensures that every bite is a new experience. Whether you’re serving up a casual lunch or a more elaborate spread, these side dishes are sure to please and turn a simple sandwich into a memorable meal.

Innovative and Creative Side Dishes

Sometimes, the usual suspects just won’t cut it. You crave something that’ll elevate your BLT from the familiar to the unexpected—a side dish that’ll surprise, delight, maybe even steal the show. Let’s push the boundaries of what a BLT pairing can be.

Avocado Fries

Let’s start with a twist on a classic—avocado fries. These aren’t your average fries. Creamy avocado slices, breaded and baked to golden perfection. You get the crunch, but instead of the starchy potato, there’s the rich, buttery avocado inside. Dunk them in a zesty dipping sauce, and you’ve got a side that’s as luxurious as it is fun. The subtle flavor of the avocado perfectly complements the smoky bacon, adding a layer of indulgence that regular fries just can’t match.

Grilled Peaches

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Now, this one might raise some eyebrows—grilled peaches. Sweet, juicy peaches, kissed by the grill until they’re caramelized and just a bit smoky. That sweetness, paired with the savory elements of your BLT, creates a harmony that sings summer. A little sprinkle of sea salt or a drizzle of balsamic glaze over the peaches, and you’ve got yourself a side that dances on the edge of dessert but stays firmly in savory territory.

Quinoa Salad

Then there’s quinoa salad—a light, nutty side that brings texture and a slight earthiness to the plate. Toss it with some roasted vegetables, maybe a handful of cranberries, and a tangy lemon vinaigrette. It’s a modern twist that feels both healthy and satisfying. The quinoa’s unique texture provides a great contrast to the crunch of the lettuce and bacon, making each bite of your BLT feel fresh and vibrant.

Roasted Brussels Sprouts with Bacon

Feeling adventurous? How about roasted Brussels sprouts with bacon? Sure, there’s already bacon in your BLT, but doubling down isn’t always a bad thing. The Brussels sprouts, roasted until crispy on the edges and tender inside, take on a whole new life when paired with more bacon. The slight bitterness of the sprouts, combined with the savory, smoky bacon, brings depth and complexity that plays off the simplicity of the BLT.

Spicy Cornbread

And for a little Southern flair—spicy cornbread. Not your typical sweet cornbread, but one with a kick, thanks to jalapeños and maybe a hint of sharp cheddar. The slight heat and the crumbly, buttery texture of the cornbread add a bold contrast to the BLT. It’s a side that brings warmth and comfort, yet with an unexpected twist that keeps things interesting.

Kale Chips

If you’re looking to keep things light but still want that satisfying crunch, kale chips are the way to go. Tossed in olive oil, sprinkled with sea salt, and baked until crisp, these chips have a delicate texture that practically melts in your mouth. They’re a far cry from the greasy potato chips, but with a flavor that’s earthy, slightly bitter, and utterly addictive. Kale chips bring a green, healthy vibe to the table, balancing out the richness of the bacon and mayonnaise in your BLT.

Pickled Vegetables

And finally, let’s talk pickled vegetables. Not just any pickles, but an assortment—carrots, radishes, cucumbers, maybe even some red onions. The bright acidity of the pickles cuts through the richness of the BLT like a sharp knife, cleansing the palate and preparing you for the next bite. They add a pop of color, a crunch, and a tang that makes your taste buds stand up and pay attention.

When considering what side dish goes with BLT sandwiches, stepping out of the ordinary can transform a simple meal into something extraordinary. These innovative sides don’t just complement the sandwich—they elevate it, pushing the boundaries of what a BLT experience can be.

Light and Refreshing Accompaniments

When the weather’s warm, and the sun is shining, a BLT sandwich just begs for something light, crisp, and refreshing on the side. You know, the kind of sides that don’t weigh you down but still pack a punch of flavor, something that complements the smoky bacon without stealing the spotlight. Let’s dive into those sides that keep things fresh and vibrant.

Cucumber Salad

There’s something about a cucumber salad that just screams summer. Thinly sliced cucumbers, maybe a little red onion for bite, tossed in a light vinegar dressing. It’s the simplicity that makes it beautiful. The cool, crisp cucumber slices offer a refreshing contrast to the warmth of the bacon, almost like a palate cleanser between bites. Add a few fresh dill sprigs, and you’ve got yourself a side that’s as invigorating as a cool breeze on a hot day.

Fruit Salad

Fruit salad isn’t just for dessert. When done right, it’s the perfect accompaniment to a savory BLT. Imagine a bowl filled with juicy watermelon, sweet cantaloupe, and maybe a few berries thrown in for color. The natural sweetness of the fruit pairs beautifully with the salty bacon, creating a harmony that dances across your taste buds. Each bite of the fruit refreshes and rejuvenates, keeping the meal light and lively.

Green Salad

Then, there’s the classic green salad—but let’s give it a twist. A mix of baby spinach, maybe some arugula for that peppery kick, tossed with a lemon vinaigrette. It’s all about the balance here: the acidity from the dressing cuts through the richness of the sandwich, while the greens add a crisp, fresh crunch that echoes the lettuce in the BLT but takes it up a notch. Throw in some avocado slices if you’re feeling a little extra, and you’ve got a side that’s both satisfying and guilt-free.

Caprese Salad

For something a bit more indulgent but still refreshing, Caprese salad is your go-to. Ripe tomatoes, fresh mozzarella, and fragrant basil, drizzled with a little balsamic glaze. It’s a symphony of flavors—the sweet acidity of the tomatoes, the creamy mozzarella, and the aromatic basil all play off each other beautifully. And when paired with a BLT, it’s like bringing out the best in both. The tomato in the sandwich suddenly feels more vibrant, more alive, when echoed by the tomato in the Caprese.

Pickled Veggies

And let’s not forget about pickled veggies. Whether it’s tangy pickled carrots, crunchy radishes, or classic dill pickles, these bring a burst of flavor that cuts through the richness of your BLT. The vinegar in the pickling brine acts as a perfect counterbalance, refreshing your palate with every bite. Plus, there’s that satisfying crunch that adds a textural contrast, keeping things interesting till the very last bite.

In the midst of all these options, it’s easy to see why the question of what side dish goes with BLT sandwiches might leave you spoilt for choice. But when you’re looking to keep things light, these refreshing sides offer the perfect complement to the hearty, savory nature of the BLT, making every bite feel just right.

International Flavors and Fusion Sides

The BLT, that iconic trio of bacon, lettuce, and tomato, is a marvel of simplicity. But when it comes to side dishes, why not let your taste buds travel the globe? Sometimes, it’s the unexpected pairings that make a meal unforgettable. Let’s dive into some international flavors and fusion sides that bring a world of taste to your plate.

Tabbouleh

First up, tabbouleh. This Middle Eastern salad made from bulgur, parsley, mint, tomatoes, and a generous squeeze of lemon is a fresh, zesty companion to the BLT. The bright, citrusy notes of the tabbouleh contrast beautifully with the smoky bacon, while the bulgur adds a nutty texture that plays well with the crisp lettuce. It’s a light, refreshing side that manages to be both hearty and healthful—a perfect balance for the richness of the sandwich.

Mexican Street Corn (Elote)

Then there’s Mexican street corn—known as elote. Grilled corn slathered in a mixture of mayonnaise, sour cream, cotija cheese, lime juice, and chili powder. This isn’t just any corn on the cob; it’s a flavor explosion. The smoky, creamy, tangy notes of elote bring a vibrant, bold taste that stands up to the BLT. The sweetness of the corn paired with the heat from the chili and the zing from the lime creates a dynamic contrast that makes each bite of the sandwich feel like a new experience.

Kimchi

Kimchi. Now, this might sound out of left field, but trust me—its tangy, spicy, fermented goodness is a revelation alongside a BLT. The Korean staple of fermented cabbage or radishes, seasoned with garlic, ginger, and chili, brings a punch of umami that amplifies the savory elements of the bacon. It’s crunchy, it’s spicy, it’s sour—it’s everything you didn’t know your BLT needed. Plus, it adds a layer of complexity that turns a simple sandwich into something far more interesting.

Caponata

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For a Mediterranean twist, consider caponata—a Sicilian eggplant dish with a sweet and sour flavor profile. Made from sautéed eggplant, tomatoes, celery, olives, and capers, all simmered together in a vinegar and sugar base, caponata offers a rich, tangy, and slightly sweet contrast to the BLT. The eggplant’s silky texture, combined with the briny olives and the tang of the vinegar, creates a side that’s as sophisticated as it is flavorful. It’s a little bit of Sicily on your plate, and it pairs beautifully with the sandwich’s crisp, salty bite.

Japanese Potato Salad

And then, there’s Japanese potato salad. Different from the traditional mayo-heavy version, this salad is creamy yet light, made with mashed potatoes mixed with cucumbers, carrots, and sometimes ham, all dressed in a tangy Japanese mayonnaise. The potatoes are smooth, almost fluffy, providing a delicate backdrop that lets the crunchy vegetables and the slightly sweet, slightly tangy mayo shine. It’s a comforting, subtly flavored dish that complements the BLT without overpowering it, offering a gentle contrast to the boldness of the bacon.

These international flavors don’t just sit quietly beside your BLT—they interact with it, enhance it, and elevate it. When you’re pondering what side dish goes with BLT sandwiches, don’t be afraid to think outside the box. These fusion sides bring a global flair to the table, making each bite of your meal a small adventure in itself.

Picnic-Ready and Party-Friendly Sides

When the weather’s just right, and you’ve got a basket full of BLT sandwiches, there’s no better feeling than spreading out a blanket and enjoying the outdoors—or setting up a casual buffet for friends. But, you can’t just let those BLTs sit alone. They need partners in crime, sides that are as easygoing and crowd-pleasing as they are.

Pasta Salad

Let’s kick things off with pasta salad. It’s the kind of dish that fits in anywhere—picnic, party, you name it. The beauty lies in its versatility. You can load it up with fresh veggies like bell peppers, cucumbers, and cherry tomatoes, or go Mediterranean with olives, feta, and a tangy vinaigrette. The pasta itself, whether it’s rotini, farfalle, or good old elbow macaroni, soaks up all the flavors, becoming this bright, zesty side that feels just right next to a BLT. It’s the kind of dish that everyone recognizes, but never gets tired of.

Chips and Dip

Then, of course, there’s the classic chips and dip. But we’re not talking about just any chips. Think kettle-cooked, perfectly salted, with that satisfying crunch that echoes the crispiness of the bacon in your sandwich. Pair them with a creamy, cool dip—maybe a homemade ranch or a tangy onion dip—and you’ve got a combo that’s as addictive as it is easy. It’s casual, it’s fun, and it’s something people can nibble on all afternoon.

Deviled Eggs

Let’s not forget deviled eggs—a side that’s both retro and timeless. Those creamy yolks, mixed with a bit of mustard, mayo, and maybe a dash of paprika, are like little flavor bombs. They’re bite-sized, easy to eat, and always disappear fast. Plus, there’s something satisfying about that contrast between the rich, creamy filling and the smoky, salty bacon in your BLT. It’s like they were meant to be together, each one enhancing the other.

Corn on the Cob

For a taste of summer, corn on the cob is an absolute must. Grilled, boiled, or roasted, there’s no wrong way to serve it. Slather on some butter, sprinkle with a little salt, or even get adventurous with chili powder and lime. The sweetness of the corn, paired with the savory, crunchy BLT, is a match made in heaven. And let’s be real—there’s something undeniably fun about eating corn on the cob, especially when you’re outdoors, where you don’t have to worry about the mess.

Fruit Salad

And when it’s hot out, a refreshing fruit salad can’t be beat. Think watermelon, strawberries, maybe some blueberries and mint—all tossed together for a burst of cool, juicy sweetness. It’s the kind of side that cleanses your palate, lightens up the meal, and adds a splash of color to your plate. It’s not just a side; it’s a moment of pure, fruity bliss that balances out the savory richness of the BLT.

Baked Beans

But for a truly hearty side, baked beans bring that sweet, smoky goodness that pairs so well with the bacon in your BLT. Slow-cooked, with a hint of molasses or brown sugar, these beans have that deep, comforting flavor that just feels right at a picnic or a laid-back gathering. They’re warm, they’re filling, and they bring a touch of nostalgia to the table.

When you’re thinking about what side dish goes with BLT sandwiches, it’s all about finding that perfect balance—something that complements without overshadowing, something that makes the meal feel complete. These picnic-ready and party-friendly sides do just that, turning a simple sandwich into a feast that’s meant to be shared and enjoyed in the best of company.

FAQ on What Side Dish Goes With Blt Sandwiches

What are some classic side dishes for BLT sandwiches?

When it comes to classic pairings, potato salad and coleslaw are at the top of the list. These sides bring creamy, crunchy, and tangy elements that balance out the savory bacon and fresh lettuce. Other favorites include French fries, sweet potato fries, and a simple green salad with a light dressing.

What light and refreshing sides go well with BLT sandwiches?

For a lighter touch, consider cucumber salad or a refreshing fruit salad. These sides add a crisp, cool element to your meal, perfect for hot days. Caprese salad, with its tomatoes, fresh mozzarella, and basil, also pairs beautifully with the sandwich, highlighting its fresh, juicy flavors.

Are there any creative or unique sides that complement BLT sandwiches?

Absolutely! Avocado fries add a creamy twist, while grilled peaches bring a sweet, smoky contrast. For something zesty, try kimchi for a spicy, tangy kick. Caponata provides a rich, Mediterranean flair, making your BLT experience far more exciting and unexpected.

What are some picnic-friendly sides to serve with BLT sandwiches?

Pasta salad is a go-to for picnics—easy to transport and even easier to enjoy. Deviled eggs offer bite-sized bursts of flavor, while chips and dip bring a satisfying crunch. Corn on the cob adds a sweet, summery element that’s perfect for outdoor gatherings.

How can I make a BLT sandwich meal more filling?

To make your meal more substantial, consider sides like macaroni and cheese or baked beans. These dishes bring warmth and richness to the table, turning a simple BLT into a hearty, satisfying meal that can hold its own as a main course.

What international sides pair well with BLT sandwiches?

Tabbouleh offers a fresh, herby option, while Mexican street corn (elote) brings bold flavors with a mix of chili, lime, and cheese. Japanese potato salad is another excellent choice—light, creamy, and subtly sweet, it complements the BLT without overpowering it.

What sides can I serve with BLT sandwiches at a party?

For a party, think chips and dip for easy snacking, deviled eggs for a retro touch, and pasta salad for a reliable crowd-pleaser. Pickled vegetables are also great for adding a tangy, crunchy bite that cuts through the richness of the bacon.

What are the best vegetarian sides for BLT sandwiches?

Roasted Brussels sprouts, grilled vegetables, or a hearty quinoa salad are fantastic vegetarian options that pair well with the flavors of a BLT. Kale chips offer a light, crispy alternative to regular chips, while a green salad with avocado provides richness without the meat.

How can I incorporate seasonal produce into sides for BLT sandwiches?

Incorporate seasonal produce by using grilled corn in summer, roasted root vegetables in fall, or a citrus salad in winter. Spring greens, like arugula or spinach, make for vibrant, fresh salads that enhance the natural flavors of the BLT sandwich.

What sides work best for a quick and easy BLT sandwich meal?

For a quick meal, chips or fruit salad are your best bet—minimal prep, maximum flavor. A simple green salad with a vinaigrette or pickle spears also work well, offering the necessary crunch and tang without demanding much time or effort.

Conclusion

When it comes to deciding what side dish goes with BLT sandwiches, the options are as varied as they are delicious. From classic pairings like potato salad and French fries to more inventive choices like grilled peaches or kimchi, each side brings its own flair to the table.

Whether you’re planning a casual picnic, a family dinner, or a sophisticated gathering, the right side dish can elevate your BLT from a simple sandwich to a memorable meal.

By considering the balance of flavors, textures, and even cultural influences, you can create a plate that not only satisfies but also delights. So, whether you’re reaching for a pasta salad, a refreshing fruit salad, or something unexpected like avocado fries, remember that the best side is one that complements your BLT in a way that’s uniquely yours. Your meal, your choice—make it count.

Author

Bogdan Sandu is the culinary enthusiast behind Burpy. Once a tech aficionado, now a culinary storyteller, he artfully blends flavors and memories in every dish.